PVC FOOD S & D HOSE
- Conforming Standards: FDA Title 21 CFR Item 177.2600
- European Directive 10/2011
- Classes A/B/C for Food Contact
- USP Class VI
- Temperature -10°C to +60°C
- Cover: Transparent; Slightly corrugated plasticised PVC
- Tube: Transparent; Plasticised PVC
- Reinforcement: Anti-shock rigid White PVC Spiral Helix
- Applications: Particularly suited for suction and delivery of milk, mineral waters, fruit juices, wines and liqueurs up to 15% alcohol, vinegar and alimentary liquids. Low weight and a high degree of flexibility, offering resistance to crushing, abrasion, weathering, atmospheric agents and most other chemicals.
|Part Number||Size||Hose I.D (mm)||Hose O.D (mm)||WP (psi)||BP (psi)||Min Bend Radius (mm)||Vacuum (%)||Weight kg/mtr |
Our product range is constantly evolving and Hydraulink reserve the right to change technical specifications without notice.
† denotes indent items. Please contact Hydraulink for availability